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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
Use premises as a restaurant new operator Permit id: Com2005-06407 | |||||
Install kitchen fire suppression system upgrade to wet chemical system by ul-3 under the hood. Permit id: Com2005-07297 | |||||
(use) continue to use premises as a restaurant/carry-out-change of operator. Permit id: Use2016-03657 | |||||
(use) continue to use premises as a restaurant carry-out-change of operator. Permit id: Use2016-03657 |