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| Content | Date | Cost | Contractor Rank | Address | Contractor |
|---|---|---|---|---|---|
(use) continue to use portion of 1st floor for carry out/deli restaurant Permit id: Use2012-00476 | |||||
(use) use portion of premises for accessory outdoor seating for existing restaurant. Permit id: Use2010-01781 | |||||
(use) use 1st floor of premises as a restaurant/carry-out Permit id: Use2009-05029 | |||||
Interior work: replace existing drop ceiling- grid and tiles only. Replace vinyl tile in prep room with quarry tile. New countertop- remove and replae existing . Clean and paint as per code Permit id: Com2009-27615 | |||||
(use) use 1st floor of premises as a restaurant-not including live entertainment.[change of ownership] Permit id: Use2009-01753 | |||||
Run gas to 2 0 btu gas stove 0 btu fryer 1 0 btu rotissere and 0 btu steam table as per code. Permit id: Com2009-03521 | |||||
(use) use 1st floor of premises as a restaurant/carry-out Permit id: Use2006-03102 | |||||
Install wet chemical fire system in existing hood in kitchen Expiration date: January 28, 2005 | Permit id: Com2004-01752 | |||||
(use) use 1st floor of premises as a restaurant carry-out Permit id: Use2009-05029 | |||||
(use) continue to use portion of 1st floor for carry out deli restaurant Permit id: Use2012-00476 | |||||
(use) use 1st floor of premises as a restaurant carry-out Permit id: Use2006-03102 |