Content | Date | Cost | Contractor Rank | Address | Contractor |
---|---|---|---|---|---|
SCORE 97 Restaurant fit out of existing shell space with new walls ceilings and finishes Date: November 3, 2016 Contractor: David Oconnor Client: Gegc 2 New Street Llc | Permit type: Bfd construction demo reno | Permit id: Fdc653172 | Parcel: 0105410000 | |||||
SCORE 56 A fire extinguisher is required for each cooking appliance; lbs b c extinguisher required or k-extinguisher required if deep fryer or frylator is used; only enough propane per cooking station is allowed; cylinders must be secured from falling over: milk crates work well. Date: June 16, 2017 Contractor: Charles Larner Reel House Client: Gegc 2 New Street Llc | Permit type: Bfd general permit | Permit id: Gp720338 | Parcel: 0105410000 | |||||
SCORE 93 Relocate & add devices per engineered plans Date: February 16, 2017 Contractor: Peter Whyte Client: Gegc 2 New Street Llc | Permit type: Bfd fire alarm installations | Permit id: Bfdf661752 | Parcel: 0105410000 | |||||
SCORE 82 Installation of fire sprinkler system in restaurant fit-out Date: December 15, 2016 Contractor: Linda Mosesso Client: Gegc 2 New Street Llc | Permit type: Bfd sprinkler system | Permit id: Sprk662934 | Parcel: 0105410000 |