Content | Date | Cost | Contractor Rank | Address | Contractor |
---|---|---|---|---|---|
SCORE 100 Install fire suppression system to protect hood duct plenum and cooking equipments on ground floor restaurant. Current use: Food/beverage h | Permit id: #200903093659 | |||||
Install fire suppression system to protect hood duct plenum and cooking equipments on ground floor restaurant. Value: $2,200 Permit type: Otc alterations permit | Permit status: Issued | Completion date: March 9, 2009 | Expiration date: March 4, 2010 | Current use: Food/beverage hndlng | Permit id: 200903093659 | |||||
Install new awning over restaurant store front Value: $1,200 Permit type: Otc alterations permit | Permit status: Expired | Completion date: April 6, 1999 | Expiration date: August 6, 1999 | Current use: Food/beverage hndlng | Permit id: 9906570 | |||||
Install fire suppression system to protect hood, duct, plenum, and cooking equipments on ground floor restaurant. Date: March 9, 2009 Value: $2,200 Permit type: Otc alterations permit | Expiration date: March 9, 2009 | Current use: Food/beverage hndlng | Permit id: 200903093659 |